The Friston Chequers
Valentine’s Menu Thursday 13th-Sunday 16th February
Thursday 6th March Quiz 8.00pm
Friday 7th March Bingo 8.00pm


Upcoming Events
Saturday 15th February Lee and Jim. 8.30pm
Sunday 16th February Open Mic with Dennis 3.00pm
Saturday 22nd February Handle With Care 8.30pm



A relaxed country pub just a short journey away from the coast of Aldeburgh, near Snape Maltings.
We are currently open from Wednesday lunchtime through to Sunday evening. We are family/dog friendly (with a large green opposite the pub offering children's facilities). We offer a fantastic selection of drinks all year round including both local & popular lagers (Becks, Amstell and Peroni) & ales (including Adnams and Wordfordes) wines, spirits, fruit ciders & fizz (by the glass or bottle).
Outside seating is available both at the front of the pub and also in our rear patio (up to twenty seated capacity).
We have regular entertainment ranging from rock to folk music, quiz nights and open mic nights so please 'Chequers' out on our 'Special Events page' for upcoming events.
Old Chequers, Aldeburgh Road, Friston, IP17 1NP | 01728 688 039 | TheFristonChequers@hotmail.com
Opening hours
Monday 5.00pm-8.00pm (drinks only)
Tuesday Closed all day
Wednesday 12.00pm-3.00pm 5.00pm-late
Thursday 12.00pm-3.00pm 5.00pm-late
Friday 12.00pm-3.00pm 5.00pm-late
Saturday 12.00pm-3.00pm 5.00pm-late
Sunday 12.00pm-8.00pm
Food is served between 12.00pm-2.00pm & 5.30pm-8.00pm Wednesday to Saturday and 12.00pm-3.00pm on Sunday.
The Old Chequers serves great pub grub with locally sourced ingredients - Main menu plus weekly specials board.
GOOD
FOOD
A DRINK
OR TWO!
On draft there is plenty to choose from
including Peroni, Amstel & Becks Vier, Guinness, Old Speckled Hen, Woodfordes Wherry, Aspall Suffolk Cyder and now Adnams bitter and a guest ale.
Please meet our Head Chef, Mr Joe Jackson!
Joe has 16+ years experience as a chef and we are delighted to be welcoming him to the team.
He will be making changes to the menu over these coming weeks. We will keep you updated with news and menu's.
