The Friston Chequers
Valentine’s Menu Thursday 13th-Sunday 16th February
Thursday 6th March Quiz 8.00pm
Friday 7th March Bingo 8.00pm


Upcoming Events
Saturday 15th February Lee and Jim. 8.30pm
Sunday 16th February Open Mic with Dennis 3.00pm
Saturday 22nd February Handle With Care 8.30pm
Menu
Gift vouchers are valid for three months after the date of sale
Valentine’s Specials 13th-16th February
Starters
-Calamari rings with garlic mayo and salad garnish £7.65
-Mackeral pate with toasted pitta suces £7.65
- Butternut and chilli soup (v) £6.50
Mains
-8oz sirloin steak, garlic buttered tiger prawns, crispy onion rings, mushroom, tomato and chips with garlic butter or peppercorn sauce £24.50
-Pan fried duck breast, dauphinoise potatoes with crispy shallots and orange purée £16.50
-chicken and veg pot pie with a puff pastry lid, creamy mash, veg and gravy £15.15
- Dessert-
— Brownie honeycombe sundae £7.50
🏁 The Friston Chequers 🏁 Sample Menu
Nibbles & starters
-Bread & balsamic oil to dip (V/VE) £5.50
-Breaded mint Brie wedges with a cranberry dip and salad garnish (V) £7.50
-Chicken liver pate with chutney and toasted wholemeal £7.75
-Classic prawn cocktail with Mary Rose sauce and wholemeal bread and butter £7.75
-Salt and pepper squid, sweet chilli dip, salad garnish £7.50
-Deep fried Moroccan style cauliflower florets in a quinoa breadcrumb and salad garnish (V/VE/GF) £7.50
Main menu
-East Coast cod in a light, local beer batter, garden peas, lemon wedge & chips or baby potatoes (GFA) £15.75
-Friston Chequers 8oz beef burger with cheddar cheese, in a bun, served with a tomato relish, lettuce, gherkin, onion rings, coleslaw and chips or baby potatoes £15.25
-Hand carved Suffolk honey and mustard ham with two fried eggs and chips £15.50
- Hunters chicken, wrapped in Parma ham, BBQ sauce & cheddar cheese, served with chips or baby potatoes & peas (GFA) £15.25
-Slow cooked chilli con carne served with boiled white rice, soured cream, grated cheddar cheese and tortilla chips (GFA) £15.25
-Penne pasta in a tomato and herb sauce with a feta, rocket and pepper salad and garlic bread (V/VE) £15.25
Sides
Bowl of chips (V/VE)£3.25
Seasoned skinny fries (V/VE) £3.50
Bowl of vegetables (V/VE) £3.25
House salad (V/VE) £3.25
Garlic bread (V/VE/GFA) £3.25
Desserts
- Raspberry and pistachio cheesecake with a scoop of Suffolk Meadows Ice Cream (GF) £7.50
-Warm double chocolate brownie, raspberry coulis and vanilla ice cream (VE/GF) £7.50
-Raspberry delight- raspberry ice cream with honeycomb crumb, raspberry coulis and a shot of Prosecco (GFA) £7.50
-Warm Sticky toffee pudding with butterscotch sauce and salted caramel ice cream (VE/GF) £7.50
-Suffolk Meadows Ice creams: Vanilla, strawberries and cream, salted caramel, chocolate (GF) £2.00 per scoop
Sorbets:Mango or lemon £2.00 per scoop
Children’s menu £7.95
-Chicken goujons, chips and peas or beans
-Scampi, chips and peas, or beans
-Tomato pasta with grated cheese and garlic bread (V)
- Beef burger, chips and peas, or beans (add cheese for 70p)
Sandwiches £7.50 (Wednesday to Saturday 12pm ~ 2pm)
- Prawn Marie Rose
- Cheese with tomato chutney
—Hand carved Suffolk ham with English mustard
- Brie with rocket and onion relish
- Tuna mayonnaise
-Pipers crisps £1.00/Coleslaw £1.20
Please inform us of any allergies or intolerances when placing orders. For a list of ingredients please ask a team member.
V-Vegetarian, VE-Vegan, VEA Vegan Adaptable, GF-Gluten Free, GFA- Gluten Free Adaptable,